Sugar Alternatives for Food Reformulation: Less Sugar, More Value
Reducing sugar content has become a strategic priority for the food and beverage industry. Consumers increasingly demand products with lower sugar levels, fewer calories, and improved nutritional profiles, while still expecting great taste and consistent sensory performance. To address this challenge, Mak develops smart sugar alternative solutions that support food manufacturers in reformulating products without […]
The Soul of the Lemon Is Born in Murcia
To speak of lemons is to speak of freshness, character, and origin. And if there is one land that embodies this essence like no other, it is Murcia. Under its generous sun and across fields cultivated with patience and expertise, one of Europe’s most highly valued lemons is grown, an essential product for both the […]
The Hot Collection: when fruit becomes functional… and fearless ????????
Fruit x Natural Heat: custom-built spicy concentrates for next-generation beverages In a market where consumers want more than great taste, functional beverages are entering a new era: sensory experiences with purpose. That’s where a powerful combination comes in: fresh fruit + controlled natural heat. Mak Food Company introduces The Hot Collection, a new line of […]
Responding to Tight Markets Through Strategic Formulation: The Mak Food Company Approach
Tight ingredient markets are no longer an exception in the juice and beverage industry. In 2026, they are part of the operating reality for procurement, R&D, and innovation teams worldwide. When key ingredients remain under prolonged pressure,due to climate impact, global demand, or supply concentration, brands face a critical choice: absorb higher costs, or redesign […]
Tailor Made Solutions: Innovation Designed With You and For You
The food and beverage industry is evolving faster than ever. New trends, more sophisticated sensory profiles, stricter technical requirements, and consumers seeking authenticity are reshaping the market. In this environment, Mak Food Company’s Tailor Made Solutions have become a key driver for brands looking to innovate with precision, speed, and confidence. Mak does not offer […]
2025: A Year That Tested Us and Pushed Us Further
A letter from Arturo Cantero, CEO of Mak Food Company Dear team, clients, and partners, As I look back on everything we experienced in 2025, I feel a profound mix of pride, responsibility, and gratitude. It has been a challenging year for our industry: an international landscape marked by unstable markets, sharp fluctuations in concentrate […]
This Christmas, Mak Food Plants the Future: A New Chapter of Sustainable Impact
Every Christmas invites us to pause, reflect, and appreciate the world around us. At Mak Food Company, this reflection naturally turns toward the planet; the source of everything that makes our work possible. The ingredients, the landscapes, the communities and the ecosystems that nourish and inspire us. This year, we wanted to honor that connection […]
Pineapple as a Strategic Ingredient for Next-Generation Product Development
Pineapple continues to stand out as a highly valuable ingredient in the beverage industry thanks to its sensory richness, natural functionality, and strong performance in a wide range of applications. Its balance of acidity, sweetness, aroma, and stability makes it ideal for products that require intense flavor, natural color, and versatility in blends. 1. Functional […]
Lemon Juice Market 2025: Supply Disruptions, Rising Prices and Why Stability Matters
Efficiency that transforms The lemon juice market has entered one of its most challenging cycles in recent years. Extreme weather, delayed harvests, lower yields and zero carry-in stocks have pushed the industry into a state of uncertainty. Prices continue to firm, availability remains tight, and manufacturers increasingly face the risk of production interruptions. In the […]
Pomegranate Juice Market 2025: Prices, Availability and European Outlook
Efficiency that transforms The pomegranate juice market continues to stand out within the premium segment of fruit ingredients, driven by health-focused demand and a strong functional positioning. However, 2025 has been characterised by tight supply, high price stability and significant climatic challenges. Based on the July, August, October and November editions of Juice Market 2025, […]
